I didn’t really cook much this week but what I did do was cook once and eat multiple times, essentially meal prepping. – Crepes (two ways): The first thing I have here is crêpes. My dad is actually the one who made the pancakes so I can’t take credit for that. But you can make…
May 10: Easy Weekday Meals
I’ve gone full swing back into things after Passover – eating all the rice, pasta and bread. Here’s two easy meals that I made this week, one was for lunch and the other was dinner. – Tofu Stirfry with Noodles: This was a cool way to use tofu. Instead of cutting it into cubes, you…
May 3: End of Passover
Happy May to all you lovely people. My recipes for this week are combination of Passover and non-Passover foods since it ended Tuesday night. – Another Passover Plate: Just like the plates in my last post, there are many components on here. Starting at the top, there is quinoa salad with fresh cucumber, carrot, and…
April 26: Passover Plates
Happy Passover to anyone who celebrates! I’ve eaten and cooked so much food this week. There’s still a few more days to go (it ends Tuesday night) but this was pretty much all the different foods that we made this week. – Since there is some overlap between items in both pictures, I figure it’s…
April 19: Smorgasbord Meals
I wasn’t really sure what to post this week. My meals have sort of been all over the place and not as concise as they normally are. But I am trying to be as real as I can, and that includes posting even when there is a little more randomness to my dishes. as you…
April 12: Salmon Tacos & Fish Chowder
This week’s post happens to be a fishy one. I don’t normally eat so much fish but I do enjoy it a lot so I was happy that I got 2 days of fish this week. – Salmon Tacos: We made this big salmon fillet on the weekend and instead of just eating the leftovers…
April 5: Veggie Pasta & Chickpea Curry
Hi everyone. I know it’s been a few weeks since I’ve posted on here. I am doing much better since my last post as well as as I am back from my vacation. I had a really great time just relaxing. But this was my first full week back and I’ve got two nice dishes…
March 15: Life Happens
This week has not gone how I thought it would. I got sick over the weekend and then turned into a little tonsil infection so I’m now on antibiotics. I’ve just been eating a lot of soup, mashed potatoes, eggs and lots of tea an water. None of that makes for great content on a…
March 8: Cold Tofu & Beef with Broccoli
Wow March 8! The weather is absolutely gorgeous today, I’m writing this post while sitting in a park. I hope you are having a great start to your month and enjoy the recipes I am sharing today. – Cold Tofu: A while back, I’m not even sure if I shared this on here, but I…
March 1: Caprese Salad & Tuna Pasta
Happy march everyone! Spring is hopefully on its way and here to stay! My dishes today are super simple (I mean most of them are) so it’s perfect for any weeknight! – Caprese Salad: A classic Caprese, silent is just mozzarella, cheese, basil, and tomato. I used those ingredients, but also added some sliced black…
Lindsay's Cooking Adventures 